Being that I lived in Albuquerque for a few years, I love.....SW cuisine and I cook alot of it and few months back I stumbled off Facebook AlbuKirky Seasonings I have to say Its amazing!!!! Ive basically use it for everything from BBQ to everyday seasoning, living in Chicago until recently I have had to sparingly use my NM Green Chile for dishes, or I reverted to using the small cans that I can buy here...but its still nothing like fresh or frozen HatchNM green chile.....So in the past I always had to bribe family and friends to ship me my contraband...I.E Red and Green chili...one of my best friends Mike goes back to Rio Rancho to visit friends a few times a year and I get stuff then...Ive been using alot of red and green powder which has been awesome....I get the flavor and heat I want...
But Back to AlbuKirky Seasonings....I won a gift pack on a FB Giveaway the that AlbuKirky does, I have to say Kirk the owner amazing guy...Avid BBQ/Foodie and has created this magical goodness and bottled it up. He has a line of BBQ Sauce, and rubs....All amazing!!!
This is the Spice I use in my Buffalo Chicken lasagna the green Chili Rub and the BBQ Rub, I know your thinking why a BBQ rub....Buffalo Wings...BBQ goes hand in hand and actually gave it an even better flavor profile than before, I started out using Emeril's essence and its awesome but This created a sw flare to my BCL.
I highly Recommend it!!!!!!!
Here is the information to order it
http://www.albukirkyseasonings.com/
https://www.facebook.com/albukirky/photos#!/albukirky
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